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Tag Archives: growing vegetables
Happy St. David’s Day!
Today is March 1st, also known as St. David’s Day, the patron saint of Wales. It is said that David (“Dewi” in Welsh) lived in the 6th century and only drank water, sometimes immersed himself in icy water while reciting … Continue reading
Posted in Uncategorized
Tagged growing vegetables, herbal lore, Indiana gardening, kitchen gardens, Leeks, March, potager, St. David's Day
15 Comments
My pick: Tomato “Chef’s Choice Orange!”
I’m one of those “strange” people who can’t eat raw tomatoes, at least if they are red. They produce a rash inside and outside my mouth that burns. Fortunately, I can eat orange, yellow, or pink tomatoes that are lower … Continue reading
Planting Leeks
I’ve been impatient (yep, it’s still a problem!) for the second planting of Green Arrow peas to be finished. There was empty space in the potager’s beds opened up by the harvest of all the shallots and garlic, but I … Continue reading
Posted in Uncategorized
Tagged gardening, growing vegetables, Indiana gardening, kitchen garden, Leeks, potager
11 Comments
Six on Saturday: June 27, 2020
For this Six on Saturday, we’re focusing on the food! It’s nearly the end of June, but the potager seems more like Mid-May in some ways. The crops are lagging behind “normal.” In checking past journals, “normally” by now I’m … Continue reading
Posted in Uncategorized
Tagged broccoli, cabbage, cauliflower, growing vegetables, Indiana gardening, kitchen garden, melons, potager, Six on Saturday, spinach in summer
11 Comments
April: Monthly Review
April is finished! I know many people thought the month would never end, but to me it passed at warp speed. It was a pretty good month for outdoor work, although it was the coldest April in decades. The rainfall … Continue reading
ADAPTING!
“Adapting!” All around the world, people will find they must be adapting, and quickly, to many kinds of changes. The virus outbreak that began creeping, but is now sweeping around the globe will force us to adapt, even here in … Continue reading
December in Review
December started off cool and dreary, so we were happy to escape to Tuscany for a while. By the time we returned Christmas decorations were everywhere, so I had to hurry to get the snowmen and garlands placed in the … Continue reading
Rutabagas! A First!
To experienced rutabaga growers, this crop of rutabaga “Laurentian,” an old (pre-1920) heirloom variety, is certainly not impressive, but I’m happy. Just harvested today, after record cold weeks including a week of single digit nights and below-freezing days, the temps … Continue reading
Lettuce give thanks!
As the seed catalogs arrive, and decisions need to be made for ordering, it’s wise to look back at the previous seasons to evaluate the varieties grown. There are hundreds of varieties of lettuce available, and it’s always … Continue reading
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Tagged growing vegetables, Indiana gardening, kitchen garden, Lettuces, potager, Territorial Seeds
8 Comments
Short review: Romano Purpiat
We just devoured the first picking of “Romano Purpiat” beans, a variety I’ve never grown before, and I must say they were absolutely delicious…tender, flavorful, stringless. Of course, they turn bright green when cooked, but the young ones are delicious … Continue reading