Tag Archives: kitchen garden

Pruning the tomatoes

Fall is definitely in the air, and it’s mid-September already. I finally decided to prune the indeterminate tomatoes that are still doing well, even though the predictions are that we won’t get a frost until the end of October. Our … Continue reading

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My pick: Tomato “Chef’s Choice Orange!”

I’m one of those “strange” people who can’t eat raw tomatoes, at least if they are red. They produce a rash inside and outside my mouth that burns. Fortunately, I can eat orange, yellow, or pink tomatoes that are lower … Continue reading

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Losing the battle.

After the peas came out, Bed 2c was blessed with 2 “Orange Magic” winter squash plants that were started from seed a few days earlier. In the summer heat, both quickly grew large, gorgeous leaves and shortly thereafter these big, … Continue reading

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Today’s harvest

August is the bountiful month, when the harvest journal entries for each day nearly fill a page. The colors of produce always amaze me. Just pulling all the baskets together is a feast for the eyes. Purple beans, glossy scarlet … Continue reading

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July: Monthly Review

Another month has passed, as quickly as the prior ones during this gardening season. It’s apparent that the greens of spring have been toned with touches of browns and yellow, as the heat and dryness of July took it’s toll. … Continue reading

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Six on Saturday: July 18, 2020

How can it be Saturday again…already? It’s been another hot, humid, sometimes windy week. The daylilies are coming and going at rapid rate, the crops that like hot weather are coming along as long as they get water, and I’m … Continue reading

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Planting Leeks

I’ve been impatient (yep, it’s still a problem!) for the second planting of Green Arrow peas to be finished. There was empty space in the potager’s beds opened up by the harvest of all the shallots and garlic, but I … Continue reading

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June 2020: Monthly review

2020 will be a memorable year simply because of Covid, but I’m beginning to think it will also be one that I’ll recall as one of the prettiest. Last year we had such a wet, wet spring that most field … Continue reading

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Six on Saturday: June 27, 2020

For this Six on Saturday, we’re focusing on the food! It’s nearly the end of June, but the potager seems more like Mid-May in some ways. The crops are lagging behind “normal.” In checking past journals, “normally” by now I’m … Continue reading

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To Bean, or not to Bean….

I’d been looking at the fava beans, or broad beans, for several days, feeling the pods and wondering if I should pick them. But, since I was already dealing with peas, strawberries, beets, elderblow and broccoli I dillydallied and procrastinated. … Continue reading

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